Description
Brandy: PISCO CAPEL RESERVADO MOAI
An all natural grape spirit composed of 30% Muscat grapes and 70% Pedro Jimenez and Torontel grapes, then aged in wooden casks for four to six months, slowly distilled with the crystal-clear water from the Andes Mountains, resulting in a transparent spirit with delicate bouquet in a decanter reproduction of an actual Moai to the hips, with arms and a black topknot cap.
Size: 750mL
Proof: 80 (40% ABV)
Origin: Valle de Elqui, Chile
Distillery: Capel Distillery
This decanter is the bottle Pisco Capel liqueur comes in, and is from Chile, which owns Rapa Nui (Easter Island). The bottle is a fairly faithful reproduction of an actual Moai, rendered all the way down to the hips, including arms, and a black topknot cap.
PISCO CAPEL RESERVADO MOAI Tasting Notes
It is a blend of approx. 30% Muscat grapes, 70% Pedro Jimenez and Torontel grapes Taste is a delicate bouquet.
Distillery Information
Founded more than 75 years ago, the Cooperativa Agrícola Pisquera Elqui Limitada has been the primary producer of grape must in Chile, turning this brand into a true Chilean tradition that is synonymous with a great liqueur and even greater celebrations.
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